The Jujube originated in China and its fruits are often referred to as Chinese Dates. It withstands wide ranging temperatures; from over 100° F in summertime to -28° F during winter dormancy. Require minimal chill and plentiful summer sun and heat to set fruit. A small, deciduous tree, growing 20-40 feet, it is well protected from late spring frosts by delayed budding. Prefer sandy, well-drained soils and while tolerating many soil types, do less well in heavy, poorly drained soil. Drought tolerant, but better crop with regular water. Winter prune to maintain plant health. Few pest problems. Immature fruit is green and ripens to yellow-green with mahogany-colored spots and becomes red, softening and wrinkling when fully ripe. Most prefer eating before fully ripe. High in Vitamin C. Please note that Jujube trees have thorns.